Indian Moong Bean Salad Recipe

This Indian Moong Bean Salad is a refreshing and nutritious dish made with sprouted mung beans, crunchy vegetables, and zesty Indian spices.

Whether you’re looking for a light appetizer or a side dish to accompany your main meal, this salad delivers both flavor and health benefits.

Let’s dive into the recipe!

Ingredients

Sprouted Moong Beans:

I’ve used freshly sprouted moong beans in this salad, but you can also sprout other legumes like moth beans, chickpeas, and horse gram and add them to this dish.

Vegetables:

Cucumber, shredded carrots, onions, tomatoes, and green chili.

Feel free to add grated raw mango when it’s in season.

Roasted Peanuts:

Roughly crushed roasted peanuts add a delightful crunch.

Herbs:

Finely chopped coriander leaves (cilantro).

Seasonings:

Salt

Black pepper

Chaat masala (easily available in Indian grocery stores or online)

Lime Juice:

Freshly squeezed juice from half a lime.

Equipment

Mixing bowl

Knife for chopping

Mortar and pestle (for crushing peanuts)

Instructions

Combine the sprouted moong beans, onions, cucumber, tomatoes, carrots, green chili, cilantro, and roasted peanuts in a large mixing bowl.

Add the seasonings: salt, black pepper, and chaat masala.

Adjust the seasoning to your taste.

Squeeze the juice of half a lime over the salad and mix everything well.

Taste test and adjust the flavors if needed.

Serve the moong bean salad fresh and enjoy!

Nutritional Facts (per serving)

Calories: 120

Total Fat: 5g

Carbohydrates: 15g

Protein: 6g

Health Benefits

Rich in Protein: Mung beans are an excellent source of plant-based protein.

Fiber Boost: The sprouts provide dietary fiber, aiding digestion and promoting gut health.

Vitamins and Minerals: Cucumber, carrots, and tomatoes contribute vitamins A and C.

FAQs

Can I use store-bought moong sprouts?

Yes, you can find moong sprouts in Indian grocery stores.

Can I add more veggies?

Absolutely!

Experiment with your favorite vegetables.

Is this salad gluten-free?

Yes, it is.

Can I make it ahead of time?

Yes, refrigerate and serve within 24 hours.

Can I skip the peanuts?

Certainly!

Customize the salad to your liking.

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